Dinner Menu
Starters
Soup of The Day
8.00
Artichoke Rice Ball
Arborio Rice-Asiago-Parmesan-Basil Aioli
9.00
Beef or Veggie Empanadas
Two per Order
8.00
Local Wild Mushroom Toast
Whipped Ricotta-Blistered Grape Tomatoes-Parsley Oil-Micro Fine Herbs
12.00
Chicken Teriyaki Spring Roll
Vegetables-Corn-Black Beans-Wasabi Aioli
8.00
Beet "Carpaccio"
Roasted Red & Gold Beets-Goat Cheese-Baby Arugula-EVOO-Sea Salt-Cracked Peppercorns
12.00
Zucchini Fritti
Parmesan Dusted-Lemon-Herb Aioli-San Marzano Marinara
12.00
Salads
Add Protein
Chicken 6 Shrimp 8 Steak 10 Salmon 10
Baby Spinach Salad
Avocado-Grapefruit Segments-Shaved Fennel-Sunflower Seeds
Honey Grapefruit Vinaigrette
14.00
Beet Burratini
Candied Pecans-Baby Arugula-Roasted Fennel-Blood Orange Vinaigrette
14.00
Shaved Brussels & Arugula
Asiago Cheese-Lemon Parmesan
12.00
Sides
Smashed Potatoes
8.00
Sautéed Spinach
8.00
Cauliflower Puree
8.00
Haricot Vert
9.00
Wild Mushrooms
9.00
The Sea & Beyond
Ahi Tuna
Sesame Crusted-Asian Slaw-Ponzu Sauce
28.00
Salmon Filet
Cumin Roasted Haricot Vert, Tomatoes & Fingerling Potatoes-Tahini Dressing
28.00
Jumbo Lump Crab Cake Tower
Seasonal Squash-Sweet Onion, Red Pepper & Spinach Hash-Chipotle Aioli
32.00
Octopus
Grilled-Chimichurri-Pepper, Onion, Olive Nicoise-Chorizo
28.00
Cavatappi Primavera
Garlic-Roasted Mushrooms-Spinach-Seasonal Squash-Tomatoes-Pistachio Pesto-Shaved Parmesan
28.00
Cauliflower Steak
Meyer Lemon Brown Butter-Watercress-Cauliflower Puree-Pink Peppercorns
28.00
Seasonal Risotto
25.00
Meat
Pork Chop
Stuffed with Figs-Prosciutto-Goat Cheese Cranberry Burgundy Demi-Sautéed Potato Gnocchi
28.00
Ropa Vieja
Cuban Style Shredded Beef Stew-Rice & Beans
28.00
Steak Frites
Hanger Steak-Charred Asparagus-True Frites-Chimichurri
34.00
Braised Short Rib
Burgundy Braised-Loaded Potato Cake-Asparagus-Horseradish Cream
28.00
Rack Of Lamb
Za'atar Roasted Carrots-Tahini Greek Yogurt-Mirco Cilantro
34.00
Winter Chicken
Brussels-Fingerlings-Dates-Bacon-Onion-Rosemary
26.00
